The Perenzin family dairy has been making artisan cheeses for four generations. They practice a unique blend of modern, innovative cheese making, whilst remaining true to local history and traditions. All processes are supervised directly by Carlo Piccoli, a seasoned cheese maker with over twenty years’ experience in the dairy industry. The Formajo Ciock al Vino Rosso is inspired by epochs long past. Cheeses were hidden in fermenting grape must, keeping them protected during times of unrest, from warring factions and landlords alike!
10 days in red grape must imparts a mildly spicy wine-like flavour to this semi-hard cheese. Its pâté is smooth textured with few (if any) holes. Some of the grape skins are retained on the rind, creating a striking visual element as a platter or table cheese.
Succulents are surging in popularity, as they are virtually maintenance free. They are also perfectly suited to Perth’s Mediterranean climate; they have low-water needs and look good all year round. The plants’ shapes and textures range from roses, dainty beads, daisies and fluffy mounds to bold suggestions of the dinosaur era. They also come in surprising shades of blue, teal, silver, chartreuse and burgundy.
Just arrived in our store, from the creators of the Thermos everyone is loving! BLKYN Steel have made a 3 tier 100% stainless steel lunch box, these separate containers keep your food tasty! This bento box is 20% larger than the standard size! It is eco & environmentally friendly - BPA, PVC, BPS or PHTHALATES free. They are super easy to clean!
The following are the capacity dimensions for the Bklyn Bento box:
Bottom Compartment holds: 2-1/8 Cups
Middle Compartment holds: 2 Cups
Top Compartment holds: 1-1/8 Cups
New to the Boatshed Market - our Gift Cards! These can be used across the Market, Fishco, Butchery and Wine Loft. Simply load the desired amount onto the card with the cashier and this will be activated and ready to use immediately! Our Gift Cards are the perfect solution! Now available!
New to our produce section is the stunning range of edible flowers from The Sweetest Petal. These are organically grown right here in Perth - the quality is exceptional. The make for a special addition to your culinary creations! Hand sown, hand grown and hand picked - they bring natural beauty back to the table!
100% plant based, 100% delectable pizza, made right here in Perth, Western Australia. We are stocking the following flavours: Margherita, Smokey Jackfruit, Cajun Chik'n, Hawaiian, Pumpkin and Pinenut, Nutty Banoffie, Chocolate, Oreo & Peanut Butter! All hand-made on a sourdough base!
Bread and Common is now delivering fresh, warm fresh to our bakery at 7.30 am every morning! You do not get fresher or more local than this! Situated in Fremantle, hand built ovens named Hansel & Gretel are the heart of Bread in Common.The use of a long ferment and a slow mixing technique pays homage to the specially sourced flour, spice, salt and fruit. All hand molded to produce the purest and most nourishing wood fired bread possible.
New from Fine Food WA - this delicious Vegan Salad Bowl is made by hand, using fresh WA ingredients. Fine Food WA focus on simplicity, using real, local ingredients. Their meals are free from any additives, have no added sugar or artificial colouring and are gluten free.
If you’re looking for a bit of tender loving, this fine crystallised honey is for you! Smooth, creamy and comforting with hints of vanilla slice and chocolate for those rainy days. Furious Bee's Seasonal Honey as the base for their creamed honey. The seasonal honey is from our hives that are located in a secluded grove of native West Australian bush in Jandakot. After the raw honey has been extracted and strained, it goes into a bowl and it is churned on a very slow speed until it is at the perfect consistency.
- 100% Pure West Australian Honey
- High in antioxidants
For a limited time only, Butterbing have created this delicious new edition to their range which can now be found at our cofee bar! Exploding with honey, corn flakes and memories of childhood birthday parties. Sweet honey buttercream with smashed up honey-joys, inside and out. Golden, crunchy and smiles of joy. Butterbings do not contain any sources of gluten and are baked with gluten-free flour.
Tartufi Jimmy is a company specialized in the marketing of fresh truffles and in the realization of products preserved high quality based on truffle. Their truffles are purchased directly from the searchers and collectors, mainly in central Italy, where Tartufi Jimmy is based. Crisp, thinly sliced potato chips infused with dried white truffle and sea salt make the perfect bar snack. Salty and flavoursome; serve with antipasti and your preferred cocktail for aperitivo hour.
We couldn't be more excited to receive our first delivery from the boys from Bklyn Bento from Brooklyn in NYC! It’s been a lot of correspondence back and forth to get this order completed with Marc the owner of Bklyn Bento, one of our wonderful directors was even given a personal tour of NYC from Marc while visiting America last month. We are the only store in Australia selling these double-walled, vacuum insulated food thermos in two sizes 14oz and 10oz. These copper lined lunch boxes will not transfer heat or cold to the outer walls. That means your Bklyn Steel thermos never feel hot or cold while holding them in your hands, this also means no condensation or sweat will build up on this food container; keeping the inside of your travel bag nice and dry. They’re perfect for our homemade soups, chicken broth, iced or hot coffee and any other meals and drinks you want to keep at its optimum temperature. The story of how the boys from Bklyn Bento started this company is amazing, have a read of their story on their website; https://bklynbento.com/pages/a...
We’re very excited to now be selling the Certified Organic Serious Popcorn range in store; Coconut Vanilla, Sea Salt and Sweet and Salty.
Popcorn is a gluten-free, fiber-rich whole grain and health snack. It’s naturally light that’s popped by hand and seasoned to foodie perfection. From the farm to the bag, Serious Popcorn use organic corn that’s 100% traceable, and is grown without using chemical nasties. Launched in 2015 in Auckland, by Roger Holmes the corn business is in his blood. Roger’s great-grandfather Albert Pope planted the first corn crop on their family farm in the 1950’s and since childhood Roger has been helping his father harvest the farm on Oakdene Farms. But with an entrepreneurial spirit, an eye for design, and a passion for organic food, the idea for a contemporary take on corn was born.
Perth Chef Lisa Richards has dropped off her first delivery of her Knutsford Gourmet range this week. Her range consists of sweet and savoury biscuits, lavosh - including delicious flavours like honey and walnut and maple syrup and peppercorn and fruit pastes to accompany all styles of cheese or simply on their own. Lisa was trained as a chef in Perth and was very fortunate to work with some amazing chefs and mentors that gave her the drive, encouragement and confidence to get to where she has in her career over the years. Knutsford Gourmet started as a small hobby in August 2014 supplying crackers to Le Grand Fromage, since then this hobby has grown into a successful and popular business supplying to the community of Perth.
We are now stocking both flavours of GH Produce's nut range - Rosemary + Saltbush and Chipotle + Desert Lime, as well as their delicious Golden Granola Bar. These products are all gluten, dairy, refined sugar and grain free handmade locally in Perth inspired by the gatherer/hunter way of life. GH produce provides suitable option for people with food allergies or those just looking for a healthier and more ethical option. Supporting local businesses, growers and trying to use organic ingredients whenever possible.
Our small batch, artisan cheese is made from whole milk and cream that is sourced from dairy's in the southwest region of Western Australia. Unlike many other soft cheese that are sold too young and therefore chalky and solid - our cheese has been returned to the maturation room, to ripen. This extra time gives the cheese a chance to mature, meaning the center is a lovely pump, soft texture. Perfectly ripe and to be enjoyed now! Available from our cheese department in both half and full wheels.