Boatshed Market

VIEW CART
0

News & Events

Coastal Crunch - Protein Lupin Granola

Gluten free, plant-based

15th Oct 2019 | New Arrivals

Made in Maylands, WA by hand and in small batches. This protein granola contains mostly Lupin which is just super, because it contains a high proportion of protein making it an excellent source of plant-based protein and dietary fibre. This product is low in salt, vegan friendly, gluten free and has no refined sugars added. Serve with your favourite yogurt and fruit or blend into a smoothie.

Southwest Honey

100% natural, cold extracted honey straight from hive to jar.

14th Oct 2019 | New Arrivals

Introducing the newest edition to the South West Honey family. The new honey tasting gift pack from South West Honey! A taste of nature at its most pure. Anyone with an adventuresome palate will love tasting and comparing raw honey varietals from the pristine forests of the South West of Western Australia.

PACK INCLUDES:
1 x 65g Coastal
1 x 65g Jarrah
1 x 65g Redgum TA10+
1 x 65g Creamed TA10+
1 x Honey dipper

KP Mangoes

First of the Season!

13th Oct 2019 | Fresh Produce

The succulent mango speaks of an Aussie summer. Perfect eaten on their own, mangoes are also delicious in salads, paired with chicken, in desserts or grilled on the barbecue. Our Kensington Pride mangoes are at their eating best! They are sweet, juicy and are most certainly the taste of summer. Now available in our produce department.

The Marshmellow Co

New to our Bakery!

12th Oct 2019 | New Arrivals

Gourmet marshmallows handmade in NSW. All of their marshmallows are lovingly crafted to give them the perfect soft, cloud-like texture. The cornerstone of the recipe is the ‘fluffiness’ that insisted on each marshmallow having.  The Marshmellow Co pride themselves on the fact that all of their products melt in your mouth! There are a variety of different, interesting flavours such as: Strawberries & Cream, Chocolate Brownie, Pink Lemonade, Raspberry and Elderflower... and loads other more!

Mountain Distilling Co. - Gin & Tonic

The Ultimate G&T Refreshment!

11th Oct 2019 | New Arrivals

Mountain gin handcrafted in the Macedon Range, Victoria and is inspired by locally foraged botanicals - young pine needles and mountain pepperberry. Clean, vibrant and reminiscent of fresh mountain air, this refreshing gin has gained international recognition after just 12 months on the market, receiving 95 points and a Gold medal at the 2019 International Wine & Spirit Awards. Carefully blended with hand crafted, low sugar tonic these smart little cans are perfect for your next picnic or party!

Mendolia Seafoodds - Sardines, Wild Salmon & Tuna

100% caught in Australian waters

10th Oct 2019 | New Arrivals

The waters off Fremantle, WA are among the richest and most pristine in the world. They are the ideal fishery for a business passionate about sustainability and quality. Fremantle is famous for its magnificent fresh seafood and the source of some of the best Sardines in the world. These are the waters from which Mendolia Seafoods source their daily catch ready to supply supplying our ever growing local, interstate and international markets with cooked gourmet delights, exotic fish oils, frozen fish and even bait.

Now available from our Fishco - Sardines in Traditional Italian Tomato Sauce, Sardines in Native Pepper Berry Leaf, Wild Salmon in Olive Oil, and Australian Tuna in Virgin Olive Oil.


LOKA. - Ultra Low Carb Lupin Chips

100% Australian made

9th Oct 2019 | New Arrivals

We now stock the range of Loka. Ultra Low Carb Lupin Chips. They are high quality low carb lupin chips that can be a snack on it's own or paired with your favourite Keto dishes or platter. We have: Italian Cheese & Herb, Cumin Black pepper and Rosemary & Sea Salt. Not only are these keto friendly, they are vegan, gluten free, dairy free and all natural. Now available in our grocery department. 

Meet the Maker: Murdoch Hill Winemaker Michael Downer

Friday, 11 October 2019 from 4.30 pm

8th Oct 2019 | Tasting & Events

Murdoch Hill Winemaker, Michael Downer, joins us this Friday from 4.30pm, all the way from the Adelaide Hills.

After studying Oenology , Michael worked vintages at Shaw + Smith, Cape Mentelle and Barolo before becoming head winemaker at his families winery, Murdoch Hill. Success came shortly afterwards. He was a finalist in the Young Guns of Wine award in 2014, ’15, ’16, the winemakers’ choice in ’15 and ’16, and the outright winner in 2017. In the same year he won Gourmet Traveller’s Young Winemaker of the Year award.

Michael brings with him the brilliant new releases from Murdoch Hill; artisan wines made in small batches from unique vineyard sites throughout the Adelaide Hills.

OPEN TO TASTE:
Murdoch Hill Sulky Blanc 2018
Murdoch Hill Artisan Tilbury Chardonnay 2018
Murdoch Hill Surrey Pinot Meunier 2019
Murdoch hill Vis-aVis Cabernet Franc 2018
Murdoch Hill Phaeton Pinot Noir 2017
Murdoch Hill Falcon Syrah/ Pinot Noir 2018

Escarpement Masterclass with Sommelier Kris Ambrozkiewicz

Wednesday, 16 October 2019

7th Oct 2019 | Tasting & Events

Wednesday, 16 October 2019 from 6 pm – 7.30 pm
Price $40, $30 redeemable with purchase on the evening.
Tickets available here.

The Escarpment Vineyard, Martinborough, New Zealand promises some of the very best of tomorrow’s definitive New World Pinot Noir, Pinot Gris and Chardonnay. With respected winemaker Larry McKenna applying his distinctive skill to what he does best – making premium wine – the result is some of New Zealand’s most layered, flavoursome and complex wines. Sommelier Kris Ambrozkiewicz joins us to take us through current releases.

OPEN TO TASTE:
2016 Escarpment Pinot Gris
2015 Escarpment Chardonnay
2016 Escarpment Pinot Noir
2016 Kiwa Pinot Noir
2016 Te Rehua Pinot Noir
2012 Te Rehua Pinot Noir

Brussel Sprouts

Locally grown in the South-West, WA

6th Oct 2019 | Fresh Produce

Brussels sprouts are high in fiber, vitamins, minerals and antioxidants, making them a nutritious addition to your diet. Brussels sprouts are delicious when cut in half and oven roasted which brings out a balancing sweetness - they should have a few little burned leaves for best flavour!

Spruce up Brussels sprouts with the addition of garlic, lemon and chilli. The result is a flavourful vegan side dish that's healthy too. Click here for recipe.

Vegan Mac 'n Cheese

Just add water!

5th Oct 2019 | New Arrivals

The Gluten Free Food Co. brings you two delicious flavours of Mac 'n Cheese which are the answer to a quick, delicious meal made without gluten, dairy or nuts. Cheese 'n Chive & Original Cheese are both 100% plant based! Simply add water, cook and enjoy!

Torbay Asparagus

Arriving direct from Albany!

4th Oct 2019 | Fresh Produce

Now is the time to enjoy fresh picked Albany asparagus. This premium asparagus is grown in the Torbay region, near Albany. The flavour is sweet and intense. Enjoy fresh asparagus grilled, drizzled with olive oil and a sprinkle of sea salt.

My Matcha Fix

Artisanal ceremonial grade matcha

3rd Oct 2019 | New Arrivals

Treat yourself to the beautiful quality of artisanal ceremonial grade matcha, a luxe Japanese tea and superfood for gourmet creations in the kitchen.

Matcha is an easy way to up your antioxidants and chlorophyll intake to support detoxification, metabolism and wellbeing. It's densely rich in goodness—per gram, matcha contains more antioxidants than leafy greens like broccoli, spinach and kale combined! You can also use matcha on your skin as a DIY mask? Just use a teaspoon with a small amount of water and stir into a paste. Target acne, inflammation, pigmentation, dull skin, and signs of aging with green tea’s soothing properties and benefit from matcha’s incredible concentration of antioxidants.

Broad Beans

A spring time favourite!

1st Oct 2019 | Fresh Produce

Broad beans offer one of spring's best seasonal flavours! Our Broad Bean pods are firm and crisp. They're a great source of protein and carbohydrates, as well as vitamins A, B1 and B2. In the US, they're known as fava beans. For wonder recipie ideas visit BBC's Good Food guide on "what to do with broad beans". 

Green Grove Organics

Organic Licorice!

30th Sep 2019 | New Arrivals

Junee Licorice and Chocolate Factory is located at the restored Junee Flour Mill, a historically rich landmark in the rural township of Junee, New South Wales. We are now stocking their range of organic licorice. Choose from Milk Chocolate Coated Licorice, Spelt Licorice, Dark Chocolate Coated Licorice, Triple Chocolate Raspberry Licorice and Traditional Licorice!

Kellys Candy Co

Delicious fudge, brittles & rocky road!

29th Sep 2019 | New Arrivals

Kellys Candy Co. is a family owned Australian manufacturer based in Brisbane since 1981. Their products are hand-made utilising traditional confectionery techniques whilst using predominantly Australian ingredients. When you buy a Kellys Candy Co. product, you are supporting a wholly Australian owned family business and local jobs. Try their smooth, rich, creamy fudge or their sweet, chunky rocky road! Their range of brittles are crunchy, moreish & delicious!