Boatshed Market


New Arrivals

Mischief Brew Handcrafted Sodas

Just arrived in store!

16th Mar 2022 | New Arrivals

We are excited to be stocking the full range of Mischief Brew Handcrafted Sodas in our grocery department.

Dry Ginger Ale with ginger, pepperberry & citrus
Spiced Cola
with spices, burnt sugar & citrus
Myrtle Lemonade
with citrus & Tasmanian lemon myrtle
Bengal Tonic
with citrus, pimento & cinchona
Sparkling Soda

Wild Alaskan Sockeye Salmon

100% wild Canadian Sockeye

14th Mar 2022 | New Arrivals

After many months of procurement in very difficult circumstances, our Fishco has just recieved our first delivery of frozen wild Alaskan Sockeye salmon ! Unlike farmed salmon, the flesh of our wild Sockeye salmon is firm and muscular, with a cleaner taste that chefs covet. Sockeye salmon has a succulent, bright-orange meat which is from the orange krill the fish eat while in the ocean. Limited stock available in our Fishco!

Garagiste Le Stagiaire Chardonnay 2021

Now $180 per 6 pk (RRP $210)

12th Mar 2022 | New Arrivals

Garagiste Le Stagiaire Chardonnay 2021
Now $180 per 6 pk (RRP $210) - purchase online for home delivery here!

The 2021 Stagiaire Chardonnay could very well be the best release of this wine we have seen. It is detailed, vivid and pure, with a wash of stone-fruit and citrus, a waft of soft spice and cashew-y oak. Packed full of charm and intrigue, this will make for fabulous and refreshing summer drinking.

House-Made Basque Burnt Cheesecake

Available from our Bakery

11th Mar 2022 | New Arrivals

$15 each

Also known as Tarta de Queso, this basque cheesecake hails from the Basque region of Spain, more specifically La Viña in San Sebastian. This unique dessert is a crustless cheesecake with a burnt exterior crust that has a delicious caramel note. The filling of this basque burnt cheesecake is mousse-like, which makes it absolutely irresistible. The rustic-looking sides and the slightly sunken center are a part of its charm, our burnt cheesecake is like a combination of an airy souffle and creme brulee, making it difficult to stop at just a single slice!

Bufflonne des Cremiers La Réserve des Crémiers

Smooth, Creamy & Mild

10th Mar 2022 | New Arrivals

This pressed cheese is made of 80% buffalos’ milk and 20% cows’ milk, produced at the same farm that feeds the animals. It is lightly pressed before being aged for two months during which time the rind is brushed every three days. The drawing is graved to the rind after this aging process has been completed. Bufflonne des Crémiersnis smooth, creamy and, above all, mild. As all such products made from buffalo’s milk it is a very healthy product. With twice the fat content of cow’s milk, buffalo milk containsn43% less cholesterol and is richer in minerals.

Yuki Tsubaki Koshihikari Rice

The world's finest Koshihikari rice

7th Mar 2022 | New Arrivals

Simply put, this is the world's finest Koshihikari rice. It is as close to perfection as you could hope for. Yukitsuba rice is used by many of Japan's Michelin starred chefs and is gaining fame in New York and now Australia. Use it for an interesting take on European rice dishes such as risotto or paella, or for Japanese inspired applications such as chazuke, onigiri and kamameshi. And of course, it is amazing as sushi rice. This rice is an opportunity to serve the the world's finest example of an ingredient but at an affordable price.

Ugly Duckling Fine Food Preserves

The answer to excess Australian produce!

6th Mar 2022 | New Arrivals

The folks at Ugly Duck Fine Foods believe that food should not be wasted and therefore source fresh ingredients farm direct, gathering up their imperfect and surplus produce. The taste and freshness of these ingredients are the only qualities that matter, odd shapes and sizes don’t. The team create and craft a distinctive range of fruit spreads, chutney, relishes and fruit pastes – many of which have won prestiges awards for quality and taste.

All products are cooked from scratch in small batches – they don’t add any nasties, no preservatives, no artificial colours or flavours. All of the preserves are vegan friendly and naturally gluten free. The full range is now available from our grocery department.

La Tur

Super creamy, soft Italian cheese

2nd Mar 2022 | New Arrivals

One of our best sellers and all time favourite cheese is back in stock! La Tur is a super creamy, soft Italian cheese made from a mix of cow's, sheep's, and goat's milk. This cheese is made by a dairy called Caseificio dell'Alta Langa located in northern Italy's Piedmont region. The aroma of this cheese is lactic yet earthy which complements the sweeter creamy flavours that evolve into a tangy finish. With a spreadable texture and compact size this is a great addition to a cheese board paired with berries, honey, fruit toast or figs.

Funday Lollies

No sugar added, 100% tasty!

1st Mar 2022 | New Arrivals

Deliciously natural lollies packed with gut-loving goodies, no sugar added & no sugar alcohols! They are plant-based with a 5-star health rating. The range of lollies have up to 91% less sugar than your average lolly - the team rely on the sweet natural fibres and add only a touch of stevia to balance out the taste and flavour. The colours come from things like beetroot, carrot, pumpkin and turmeric - only and all-natural!

Old Yella Habanero Mustard

Goes on everything!

28th Feb 2022 | New Arrivals

Just arrived in our grocery department! Al Brown has been making mustard for Depot, Federal St Deli & Best Ugly stores for the past three years giving the ‘Lic of Yellow’ to some of their most loved dishes. Now available in a convenient squeeze bottle ideal for your tabletop. It’s not overly hot but definitely has the habanero sting in its tail. Goes with everything!

The Farmer’s Wife Summer Spritz Gin

Just arrived in the Wine Loft!

27th Feb 2022 | New Arrivals

Created on their farm in Allworth NSW, this limited edition, spritz inspired gin, is layered with quintessential summer flavours, perfectly suited to the laid-back nonchalance that comes with the warmer weather. Enveloped with floral notes & zesty citrus, this gin is perfectly suited to a cool summer spritz paired with good sparkling wine, fresh summer fruit and a warm summers day.

Frankland Estate Isolation Ridge Syrah 2019

Fresh and spicy aroma of cool-grown shiraz!

26th Feb 2022 | New Arrivals

Buried deep in the heart of Western Australia’s most isolated wine region, Frankland Estate is as much apart of its natural landscape as it is a winery. Today Frankland Estate is a tightknit family affair. Children Elizabeth and Hunter and their small familes live on the property and all work together with a small, yet hardworking and enthusiastic team to produce distinctive and flavoursome wines. This Syrah is bright, deep purple colour, with a fresh and spicy aroma of cool-grown shiraz, the fruit doing all of the talking. White pepper, blue fruits, violets, dried herbs. The wine is elegant but full-bodied, the tannins tightly coiled and supple, a gloriously aromatic, elegant cool-grown Shiraz. Now available from our Wine Loft!

Beppino Occelli "Foglie di Castagno"

The best of Italian cheese!

24th Feb 2022 | New Arrivals

Beppino Occelli began his involvement in the dairy sector in 1976. His story can probably be explained by his profound love for the region of his birth, the Langhe and the Alps, to which his creations and personal interpretations of traditional products are tied. Produced from goat and cow milk in quantities that vary according to the availability of the season, this cheese is left to age for about a year and a half. The wheels are then wrapped in chestnut leaves which transform them and imbue them with a strong and exceptional flavour.

WINE PAIRING: It pairs well with Langhe wine varieties, like arneis or dolcetto, but is also ideal with dark craft beer.

BEST ENJOYED: Serve on a cheese plate with slices of fruit bread and roasted walnuts or hazelnuts.

Soulsome Nuts

100% organic and ethically sourced nuts!

23rd Feb 2022 | New Arrivals

Mix it up with some assorted nuts. This collection of tasty nuts includes almonds, cashews, brazils and walnuts, giving you all the health benefits each has to offer. Offering incredible benefits to your body and mind, this packet of ethically-sourced organic natural goodness makes the perfect snack or addition to another recipe. We stock the full range which includes: Caco, Cheezy, Chipotle, Cinnamon Maple, Sea Salt and Sweet Chilli.

Miller + Baker Flour

Freshly milled in Fremantle, WA

23rd Feb 2022 | New Arrivals

We now stock the full range of freshly milled flour from Miller + Baker. Miller + Baker are a family-owned and run flour mill + bakery located in one of the friendliest neighbourhood's in Perth. The team are skilled and passionate artisans - pastry chefs, bakers and baristas, using time-honoured and traditional methods to deliver incredible flavour. The team mill fresh flour using our New American Stone Mill and have sourced grain from WA farmers - specifically, from farmers dedicated to improving soil biology which supports the health of our customers and the future of our planet.

Michael Brother's Craft Soda

The New World of Healthy Beverages is here!

21st Feb 2022 | New Arrivals

Gone are the days of sugar laced sodas and their unknown “natural flavours” Gone are the days of not being able to find a 100% real, healthy and tasty sparkling beverage! We now stock three delicious flavours: Natural Cola, Passionfruit and Lemon Ginger. The brothers grew up on their family farm north of Toodyay, WA. Craft soda is a living, sparkling and health promoting drink that tastes simply delicious. It consists of a time-honoured technique of making superior quality and incredibly healthy beverages using a combination of infusion, skilful blending and fermentation of 100% real ingredients.