100% West Australian and grown in Roleystone WA, the Queen Garnet plum has been lovingly cultivated to be ‘the queen of antioxidants’. The perfect sweet union of taste and wellbeing, it’s cherished by nutritionists and worshipped by foodies. Just arrived in our Produce department, they are juicy and at perfect eating quality. Enjoy as a snack on their own or make a delicious plum Tarte Tain.
The texture is soft and creamy with a delicate, fruity flavour and the gentle tang and saltiness of the blue mould. Its pale white to straw interior is marbled with streaks of blue-green mould and the degree of piquant flavour increases as the cheese ages.
Gorgonzola comes in two varieties, Dolce and Piccante. Dolce is a creamy, sweet version of the traditional Piccante, with this version aged for a minimum of 60 days.
GNISTA (Swedish for “spark”) is a non-alcoholic spirit made in Sweden. It’s a complex concoction loaded with herbals like wormwood, lovage, oak, rose, almonds, orange, juniper, star anise, rhubarb and other ingredients. Wormwood, by the way, is the herb used in real absinthe. One if its key compounds, thujone, is believed to cause hallucinations and other fun effects. Enjoy GNISTA three ways – neat, on the rocks and with tonic and lime. This drink is “bitter, aromatic and intense.” The nose is super herbal and slightly sweet.
Toum from Tom Sarafian is now available in store! Brush on charcoal chicken after it’s cooked, slather all over roasted meats as they’re resting, serve with bbq fish and seafood, grilled vegetables, spread in sandwiches like you would butter, fold through mashed potatoes, sautéed greens, eat with hot chips... The possibilities are
endless. Toum is a Lebanese garlic sauce that’s actually more like a spread because of its thickness. It’s super popular to spread it over Shish Tawook, grilled chicken, shawarma, rotisserie chicken and many other Middle Eastern dishes. It’s basically a slow and steady emulsion process of garlic and oil and it’s utterly heavenly!
λάδι βιώσας (Ladi Biosas) have a range of the most premium extra virgin olive oil which is made from organically grown olive groves in the State of Messinia at Kefalovryso village. We now stock the range which come in the most beautiful bottles. Ladi Biosas is standardized in a certified olive mill and all bottles are numbered (one by one) which bear the signature of the great Messenian painter-engraver Mr. Takis Katsoulidis
We now stock all three distillations - Grace, Royal and Verve. Alcohol-free distillations, made in Margaret River, Western Australia. Bringing the art of winemaking to the science of distillation. The team are passionate about drinking well and believe alcohol-free should be elegant and memorable, shared and savoured. Creating connections that go beyond drinking. The Ovant story starts with Tom Streitberg at his family and spiritual home in Boodjidup Valley, Margaret River. Tom's appreciation of the flavours and aromas of wine was born and grew among the world famous vineyards of Margaret River in Western Australia. Over time, he came to embrace yoga, meditation and marathons and to question whether living well could be balanced with drinking well. He began a personal search for this balance. The pleasure and rituals of sharing a drink, balanced with a cleaner way to live. Tom expanded the idea for Ovant with close friend Christopher Bothwell, then Head Sommelier of the iconic three Michelin starred Alain Ducasse at The Dorchester in London.
New to the Heaps Normal Non Alcoholic Beer range is Another Lager! It is a classic Aussie lager fit for the pub, pitch or pit. Another Lager is just that, but with no alcohol you'll get that quintessential, crisp lager experience without any of the downsides.
Just arrived in our produce department - WA grown Italian Red & Tasmanian Purple garlic! These two varieties have been grown by family run Markali Estate which is located in Cowalla, Gingin. This garlic has not been bleached or treated with any harmful chemicals like imported garlic. It is full of flavour and best of all, locally grown!
Now is the time to keep your immune system healthy and strong! Our Boatshed 1 Litre green juice is cold-pressed, raw and preservative free to maintain the essential vitamins, minerals, micronutrients and antioxidants. It is pressed using locally farmed seasonal apples, celery, kale, pineapple, lemon & ginger and is 100% natural with no additives. This is an incredibly nutritionally-dense juice and the perfect way to keep your immune system healthy!
The CasusGrill is eco-friendly and biodegradable and is made of Quick Oxylite bamboo charcoal briquettes, insulating lightweight lava stones, natural bamboo and cardboard packaging. The CasusGrill is easy to light by using Quick Oxylite, ready
to grill in 5 minutes and retains its heat for more than 60 minutes. It creates a high, even temperature that ensures your food gets properly grilled with a delicious crispy barbeque finish. The thermal insulation reduces the outside temperature of the
grill. It is even possible to hold the grill in your bare hands while it is grilling without any burn damage.
The Bellini from Everleigh Bottling Co is their interpretation of the iconic Italian aperitif cocktail. It’s expertly balanced, complex and delicious. It just happens to be non-alcoholic. The classic Bellini recipe is a mix of white peach purée and Prosecco. Like the best classic cocktails, it’s incredibly simple, and entirely satisfying. The Everleigh Bottling Co. Bellini is a carbonated cocktail that marries fresh peach, grape juice, and verjus to create an expertly balanced alcohol-free ready-to-drink bottled cocktail.
Our fishmongers receive whole salmon directly from the supplier and dry fillet it on-site before the curing process begins. Our Citrus Gravlax is made with seasonal oranges, locally grown lemons & dill and our Beetroot Gravlax is made with beetroot, horseradish cream & white pepper. Our Gravlax never fails to impress on looks & taste!
Mushiki use only the finest quality Australian ingredients to create great tasting Bao Buns to enjoy at home. Bun Boy have two flavours, Vegetarian & BBQ Pork Buns - The authentic flavours are equal to those of Japan. We hope you enjoy them and come back for more!
We now stock the full range of arancini from Arancino Mania including their range the very popular sweet arancini! Limoncello cream, dark chocolate & orange and chocolate & hazelnut can all be found in the freezer section in store!
New to our grocery department - the full range of non-alcoholic drinks from Punchy! Their products are a series of delicious natural punches that deliver a Punchy hit of refreshment. Made with the best ingredients and no weird stuff, plastic-free packaging, and a percentage of all the sales going to charities dedicated to protecting our environment! The range includes: Holiday Romance (Peach, Ginger & Chai), Golden Hour (Blood Orange, Bitters & Cardamom), First Dip (Cucumber, Yuzu & Rosemary).