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Assorted Sushi Platter
Assorted Sushi Platter
- Regular price
- $65
- Sale price
- $65
- Regular price
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Assorted sushi & nigiri including prawn maki, chicken teriyaki, tuna temaki and inari sushi. Serves 8-10 people. -
Smoked Salmon Blinis
Smoked Salmon Blinis
- Regular price
- $70
- Sale price
- $70
- Regular price
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Smoked salmon blinis with smoked salmon rillet, crème fraiche and citrus pearls. 24 pieces. -
Prawn Platter
Prawn Platter
- Regular price
- $125
- Sale price
- $125
- Regular price
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Beautifully presented peeled Exmouth or Shark Bay tiger prawns with a seafood cocktail sauce. 1kg prawns per platter. -
Oyster Platter
Oyster Platter
- Regular price
- $75
- Sale price
- $75
- Regular price
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Freshly shucked South Australian oysters accompanied by our own house-made red wine dressing. 24 oysters per platter. -
Crab Cakes
Crab Cakes
- Regular price
- $75
- Sale price
- $75
- Regular price
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House-made using local blue manna crabs and Thai chilli dipping sauce. 18 pieces. -
Prawn Brioche Rolls
Prawn Brioche Rolls
- Regular price
- $95
- Sale price
- $95
- Regular price
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Steamed Australian prawns on a soft brioche slider dressed with thousand island dressing. 12 pieces. -
Fried Prawn Shumai
Fried Prawn Shumai
- Regular price
- $80
- Sale price
- $80
- Regular price
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Fried Chinese dumplings are jam-packed with succulent prawn, as well as fragrant ginger, garlic, and lemongrass. 18 pieces. -
Steamed Salmon with Beans, Peas, Mint and Buttermilk Dressing
Steamed Salmon with Beans, Peas, Mint and Buttermilk Dressing
- Regular price
- $195
- Sale price
- $195
- Regular price
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Steamed fillet of salmon with mint, cucumber, pomegranate, fresh peas and buttermilk sumac dressing. Serves 8-10 people. -
Lightly Seared Teriyaki Salmon Bites
Lightly Seared Teriyaki Salmon Bites
- Regular price
- $85
- Sale price
- $85
- Regular price
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Lightly seared salmon with pickled ginger, black sesame and dried kombu. 24 pieces. -
Japanese Tataki
Japanese Tataki
- Regular price
- $65
- Sale price
- $65
- Regular price
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A fresh platter of yellow fin tuna and ocean trout. Tataki is a typical Japanese preparation in which beef or fish is seared on the outside, left very rare inside, thinly sliced and served with a citrus soy sauce. Serves 4-6 people. -
Ceviche
Ceviche
- Regular price
- $60
- Sale price
- $60
- Regular price
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Our highly skilled Japanese chefs make a beautifully presented platter of fresh Hirmasa Kingfish Ceviche. Serves 4-6 people. -
Dry Age Sashimi
Dry Age Sashimi
- Regular price
- $90
- Sale price
- $90
- Regular price
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Yellow tail king fish with Atlantic salmon salmon, dressed with green jalapeño, lemon and soy. Serves 4-6 people.