Hand made in Sydney using thoughtfully selected ingredients, Nonie's artisan breads are entirely gluten and dairy fee, with no gums or preservatives. Choose from Light Golden Bread, Seedy Brown Bread, Fig & Almond or Activated Charcoal & Quinoa Bread. Meet the maker and taste the range this Saturday in store.

Creamy, sweet and gently salty, this unique fresh cow’s milk cheese is made with premium local honey. Delicious on a cheeseboard, with toasted fruit bread or dolloped over pancakes and waffles.

TASTING AVAILABLE ON SATURDAY 01 AUGUST FROM 11AM - 2PM.

A sweet shortcrust pastry shell filled with pecan halves and a rich, caramel-like filling flecked with real vanilla bean. Buttery, nutty and perfectly indulgent, each tart is handcrafted by Denise from Bliss Baking Company and delicately finished with edible gold leaf.

Enjoy one as a special afternoon treat or share the larger pie with family and friends.

Nitrate-free ham from P. Princi is a cleaner choice for you and your family. Tender, naturally smoked and full of flavour, it’s perfect for school lunches, everyday sandwiches or served on a cheese platter for a tasty snack.

Available sliced upon request.

Quick, healthy and full of flavour, our house prepared stir-fry is the perfect answer to a weeknight dinner. Choose between locally sourced fillet steak, fillet lamb or Lilydale free range chicken in three house-marinated flavours. Simply cook in a hot wok until the meat is tender, and serve with a bowl of rice for the perfect accompaniment.

Naturally rich in vitamin C and antioxidants, blood oranges are a delicious way to support immunity. Enjoy them fresh, tossed through salads or freshly squeezed into juice.

Available now while the season lasts.

Nothing beats the flavour of homemade chicken bone broth. Our in-house chefs make this chicken bone broth using free range chickens from Mt Barker, Western Australia. The broth is cooked for over 12 hours with seasonal vegetables, herbs, spices and apple cider vinegar which gives it a rounded, alkalizing element.

Our delicious, house-made seafood soups are made fresh daily by our chefs. The range includes our seafood chowder, salmon miso and prawn bisque. Made using time-tested recipes and quality ingredients, each soup is served hot in our Boatshed Fishco department all winter.

The perfect on-the-go winter warmer lunch served by the cup. Our creamy seafood chowder, made with whole exmouth tiger prawn meat and fresh salmon, is also available to purchase from the fridge in a 1L tub.

Available in many varieties and colours, the delicate flowers use their vibrancy to enhance the quality and appeal of anything they garnish. They are best used as a final decoration, often seen adorning cakes and baked goods, cocktails, charcuterie boards, cheese platters, salads, desserts and other dishes.