Our Wine Loft Bar is open 7 day a week from 11 am to 8 pm. Our evolving and rotating wine list consists of international, national and local wines which have all been carefully curated to enjoy in our intimate surrounds. Wine is available by-the-glass and for those seeking to venture beyond our list, your are invited to peruse our shelves and choose something special to enjoy in-store. Everything on our Bar Menu is made fresh to order, using seasonal locally grown produce and artisan products.
We have curated the perfect selection of premium flowers that are packaged in a beautiful hat box alongside hand-made artisan chocolates & Italian Prosecco Rosato! Browse our range of Non-Alcoholic Hampers, there is something for everyone! Shop online for home delivery or in-store collection here.
Choose your delivery or collection for
Friday, 6 May 2022
Saturday, 7 May 2022
Sunday, 8 May 2022.
Orders close on Friday, 6 May at 12 pm (midday). We use a third party courier, who deliver right across Perth for our home delivery service. For the full list of suburbs we deliver to pleaseclick here.
We are open this ANZAC Day, Monday 25 April 2022 from 6.30 am to 8 pm. We have a great selection of lamingtons, ANZAC cookies and native bunches which have been made from locally sourced flowers by our florists!
We will open as per usual over this Easter long weekend including Good Friday! We will have fresh bread and baked good available, along with the most delicious produce, hot food and deli options. Our FishCo and Butchery will be open as per normal.
Good Friday, 15 April 2022 from 6.30 am - 8 pm
Saturday & Sunday, 16 & 17 April 2022 from 6.30 am - 8 pm
Easter Monday, 18 April 2022 from 6.30 am - 8 pm
$25 per kilo
Friday, Saturday & Sunday only!
These King prawns are the first new season prawns to be unloaded in Perth! They are delicious, premium export quality prawns from WA’s very own Shark Bay. They are world renowned and sought after for their superb quality and sensational sweet flavour. Fantastic on the barbeque with a squeeze of fresh lemon, salt and pepper! Enjoy with friends and family this Festive season!
Hot cross bun season is well and truly here! We have sourced the most delicious range of hot cross buns from some of the best artisan bakeries in Perth, WA. Whether it be traditional buns, no-peel and plain mixed-spice buns, spelt flour buns, vegan buns or gluten-free buns – we have something for every hot cross bun lover! Enjoy toasted or fresh, with a generous slathering of butter!
Our House-Made Tasmanian Salmon Patties are a bright, fresh change from the regular baked fillets you may already know. Made with no binders or fillers, these burgers are far from the traditional “salmon patty” and their simplicity lets the Tasmanian salmon that should be front and center get all the praise. Our in-house chefs have used fresh Tasmanian salmon, spring onions, and a selection of herbs & spices to create delicious salmon patties. These have been created for weeknight meals when time is short! Serve as a burger or with a simple side salad!
Great Southern Pinnacle Grass Fed Beef represents the epitome of grass fed beef—richly marbled. Produced from the finest quality British and European breeds of cattle sourced from the lush and fertile pastures of southern Australia where a reliable year-round rainfall creates the perfect environment for raising high quality natural beef. The bone is where the Tomahawk takes its name from - the large rib bone left on the cut gives it a distinct Tomahawk shape. It is a cut of meat that is designed to be brought to the table once cooked, then carved and shared!
The Gin Lovers Valentine’s Day Gift Hamper includes a bottle of Eden Mill Love Gin, Copper Jigger, two Strange Love Tonic 180ml, Dehydrated Lime and Strawberry as well as a selection of sweet treats! Pop in store and browse our range of Valentine's Day gifting and let us help you spoil your loved one.
Our fresh rock oysters are from Clyde River this week! Rising in rugged mountain ranges 297km south of Sydney, the Clyde River system flows south through national parks and state forests into the Clyde Valley. The suspended sedimentary nutrients in the water fatten the oysters, and coupled with the unique sea grass and muddy seabed creates a sweet, creamy oyster with a crisp texture, light brininess and mild minerality.
Now available from our Fishco!
It is the steak that is designed to impress and perfect for an intimate Valentine's Day dinner!
We source our Filet Mignon steaks from Cape Grim who are a collective of beef farmers throughout Tasmania, King and Flinders Islands. They nurture the finest quality cattle, without harming the pristine environment. Raised on rich pastures with nothing else added, Cape Grim Beef is hand-selected and rigorously graded, rewarding you with pure beef flavour. Filet Mignon is an elegant steak with a tender texture and mild flavour. Each piece is hand-wrapped in our house-smoked Berkshire pancetta. Available to purchase from our Butchery or on-line via our catering page.
Froager D'Affinois is now $49.95 per kilo (RRP $99.95) - it is a luscious Double Creme cheese that comes from the Pilat Regional Park in France’s Rhone-Alpes. With a mild and creamy flavour, Fromager D’Affinois tastes of fresh butter and earthy mushrooms. Enjoy with crisp white wines or champagne, along with apples, grapes, and walnuts.
Grazing boards are a fantastic and easy way to entertain guests. Veneto Fennel Salami from Papandrea Fine Foods is one of our best-sellers thanks to the perfect combination of Nonna’s spice blend with some classic flavours from Northern Italy. Ask our staff in the charcuterie department for a taste!
Whether you’re a surfer on a penny-farthing or you’re just kicking back watching all the Bondi characters pass you by, our Nitro Black is sure to delight. We take our delicious freshly brewed coffee, infuse it with inert nitrogen (which imparts no flavours but gives it a creamy mouthfeel) then seal it up. It’s as simple as that. All you need to do is shake the can vigorously, rest it for 30 secs, crack it open (watch the pop) and enjoy the cascading waves of refreshment!
Did we mention it’s dairy-free and with no added sugar! Born in Bondi, delicious anywhere!
Each bottle of Jukes contains nearly a tablespoon of organic apple cider vinegar. So drinking a Jukes every day, like the proverbial “apple a day”, is an extremely and far more palatable way to consume ones daily apple cider vinegar! Easy to serve, take a large wine glass and mix your chosen Jukes with chilled still, sparkling or, even, tonic water.
Malfy Grapefruit Gin - elegant fusion of some Sicilian pink grapefruits, Italian lemons, fine botanicals, and handpicked juniper creates the ultimate bright and sophisticated gin. Bright, fresh grapefruit, rich rhubarb, citrus and anise. Rich, fresh citrus, grapefruit, with rich and long juniper finish. Nowhere encapsulates the spirit of Italy quite like the Amalfi Coast. In this stylish, sun-soaked enclave, life moves at a different pace… Inspired by this Amalfi lifestyle, Malfy Gin embodies the essence of ‘La Dolce Vita’ and invite you to sit back and enjoy with every sip.