Turkey Buff

$175
$175
Size:
Collection Only (Christmas)

A turkey crown is a cut of meat that consists of the breast of the bird still attached to the bone, with the legs and wings removed. This option is particularly suitable for gatherings with fewer attendees or for individuals who have a preference for white meat. The minimum weight for this cut is 5 kg.

Precautionary Allergen Statement

Whilst we endeavour to cater to specific dietary requirements, please be advised that food prepared on-site and all of our catering is made in a facility that uses milk, eggs, gluten, wheat, soybean, peanuts, shellfish/crustacean, sesame, lupin, mollusc, fish and tree nuts.

Refer to Terms & Conditions