Over 250 varieties of local and imported cheeses
One of the oldest foods known to man, cheeses have been around for centuries. We stock a selection of over 250 varieties to offer you the biggest selection of local and imported cheeses.
Local cheese classics include Pyengana from Tasmania, Buffalo mozzarella from Shaw River and Woodside Mclaren Vale from Adelaide Hills. We also stock some of the world's famous brands including Papillon organic Roquefort to Vacche Rosso Italian parmesan.
Our regular tastings allow you to try the very best of our range.
Phone: +61 (8) 9384 0949